Wait a minute, what are you waiting for? One simple brunch hack.

Brunch is a year-round pleasure, but there’s something about springtime and Easter that makes people crave a delicious mid-morning meal more than ever.

So we queue up and wait. And wait. But why—when there’s a much better option? We present the facts:

Wait times. The wait times for brunch around the country are crazy: In San Francisco, you’ll wait two hours; in Chicago, two hours and 45 minutes. In New York, you’ll stand in a waiting area crowded with chatty strangers and sad toddlers for three hours while enticing wafts of other people’s food tease you.

Reservations. You need to make reservations at your favorite restaurants well in advance, and if it’s a busy day, you might still wait for your table. Plus, did you account for finding parking? Is some of your party running late? You can see the jam and scones, but you can’t reach them. We have reservations about reservations.

Hanger. People hate waiting for food. They just hate it, from little babies to cuddly grandmas. And Easter brunch is not the time to make them wait.

Solution: UberEATS can whisk a full brunch—on Easter or any day—to your door at Uber speed, including all your favorite dishes, without reservations or crowds. Instead you can eat in the comfort of wherever you plan to celebrate—grandma’s house, your place or your favorite park. You can even wear your pjs – try that at a chic eatery.

UberEATS is available in 50+ cities–so we’re likely to be in yours. Open your UberEATS app now or visit our website and let us show you how to bring brunch home.

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