DC Kitchensurfing Chefs


Name: Madea Allen
Style: Food that makes people come alive! Madea has a healthy inspired cuisine with bold flavors, she is a bit local with a global twist.
Name: Ronald Reid
Style: Chef Ron features Modern American cuisines with a good ol’ Southern influence.
Name: Frank Paris
Style: Modern American with an inventive style! Paris always incorporates delicious fruits and veggies into each of his dishes.
Name: Linda Berns
Style: Flavorful Mediterranean and Middle Eastern with tasty twists from Latin America.
Name: Terrell Danley
Style: Chef Terrell’s Mediterranean flavors meet his modern take on Southern food.
Name: Ahmad Saeed
Style: Focuses on a mix of modern and traditional, with a focus on Middle Eastern cuisine inspired by his roots.
Name: Laura D’Anna
Style: Chef Laura is fresh and fun, with French techniques and a Brazilian twist.
Name: Dadisi Olutosin
Style: Chef Dadisi’s cuisine may be eclectic but it is down right comforting! Gourmet comfort food inspired by country creole.
Name: Bradley Curtis
Style:Modern interpretations of global cuisine with a focus on Mediterranean and Middle Eastern food.
Name: Marysabel Taboada
Style:Chef Marysabel has a style that mixes Peruvian flavors with classic French techniques.
Name: Loly Noghreh
Style:She loves to create a wonderful atmosphere and awake people’s senses with her modern Latin and Spanish cuisine.
Name: Janet Davis
Style: If we had to sum up Chef Janet’s style of cooking in one word it would be FLAVOR!
Name: Wille Harner
Style: Cooking healthy, attractive, flavorful food with traditional Italian Influences.
Featured articles

5 Times You’ll Need To Order UberEATS This Semester

Whether you’re a freshman or a senior headed back to campus this fall, one thing is certain—you’ll need to eat. And there is nothing worse than being limited to questionable cafeteria food or taking a chance on expired leftovers in the back of the fridge. The best news? UberEATS is expanding to 30+ major college campuses by the end of the year, from Penn State to LSU to Boise State. Since we want you to focus on what you love about college and not worry about your next meal, we’re predicting the 5 times you’ll need to order UberEATS this semester.

Get a Taste of the World: UberEATS is in 100+ Cities

We are excited to surpass the 100th city mark by welcoming two Brazilian cities, Rio de Janeiro and Belo Horizonte, to the UberEATS family. From Atlanta to Warsaw, people have truly embraced this easy and reliable way to discover the food they love at the push of a button. Whether that’s an Indian inspired samosa, a good old-fashioned American burger or Vietnamese pho, people in 27 countries are using UberEATS to get a taste of the world’s flavors at the push of a button.

Uber for Business now makes it easy to give your customers a ride

We’re excited to expand the Uber for Business platform beyond business travel, to include a world-class customer transportation solution, Uber Central. With Uber Central, organizations of all shapes and sizes can now easily provide on-demand, door-to-door transportation for their customers, clients, and guests.